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Los Olivos, CA -

Due to popular demand, the Los Olivos Cafe, location of the romantic couples' dinner scene in the award-winning movie SIDEWAYS, is offering a dinner special featuring items enjoyed by movie stars Miles, Maya, Jack & Stephanie.
The SIDEWAYS dinner menu features a choice of:
  • Glass of Los Olivos Cafe house Pinot Noir or Chardonnay wine
  • Soup of the Day or Butternut Squash Salad* (enjoyed by Miles, Maya, Jack & Stephanie)
  • Cafe Salmon** or Cafe Pot Roast or Florentine Ravioli (**enjoyed by Miles & Maya)
  • Chocolate Scream (flourless chocolate cake, homemade vanilla ice cream and caramel sauce)

The menu cost is $29.00 per person plus tax and gratuity; offered daily from 5:00-9:00PM through December 31, 2005. Bottles of wines consumed during the dinner scene still available include Fiddlehead Sauvignon Blanc and Whitcraft 2001 Pinot Noir (others are already sold out.)

Sam and Shawnda Marmorstein, owners of the Los Olivos Cafe remarked, "We were delighted to host director Alexander Payne and his Fox Searchlight cast and crew here for three days of filming in October 2003. The scene's food enjoyed by the stars is from our regular menu and was prepared by Chef Nat Ely. This great movie brings so many people to the Cafe wondering what was served--so we decided to create the SIDEWAYS menu. We are thrilled that SIDEWAYS has become a hit and focused the spotlight on Santa Ynez Valley and Santa Barbara County wine country."

The Los Olivos Cafe is located at 2879 Grand Avenue in downtown Los Olivos. The casual yet elegant restaurant serves California cuisine with a Mediterranean flair for lunch and dinner daily from 11:30AM to 9:00PM. The Café also offers a Wine Tasting Bar presenting a selection of local and international wines by the glass. The Wine Merchant features over 300 vintages and is the exclusive distributor of owner Sam Marmorstein's own Bernat Wines. Wines are also available online from the Wine Merchant at The Gift Shop offers gourmet foods and wine-related items.

For information and reservations, call 805-688-7265.

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